10 Meats and Cheeses You’ve Probably Never Heard Of (Unless You’re a Hardcore Foodie)
Everyone knows about prosciutto and Calabrese salami. Here are ten meats and cheeses that you probably won’t find at your typical grocery store or deli. 1. Brocciu A Corsican sheep/goat cheese made from whey. It is a fresh cheese and can be eaten immediately, or can be ripened 14 to 30 days. It has … Continue reading 10 Meats and Cheeses You’ve Probably Never Heard Of (Unless You’re a Hardcore Foodie) →
How to Care for Wooden Charcuterie and Cutting Boards
Good quality cutting boards and charcuterie boards are kitchen essentials. Like good knives, or a sturdy cast iron pan, your wooden boards are investments that require proper care and maintenance. In this blog post, we’ll teach you all about the tools and practices you’ll need to keep your charcuterie or cutting board in top shape. … Continue reading How to Care for Wooden Charcuterie and Cutting Boards →
How to Assemble a Charcuterie Board
Now that the holidays are approaching quickly, some of you may be looking for interesting hosting and serving ideas. If you’ve never heard of charcuterie boards before, or if you have but have never assembled one yourself, or just want to see if you can get new ideas for yours, read on for some helpful … Continue reading How to Assemble a Charcuterie Board →
